No.320
Recipe Card

Citrus Olive Oil Cake

Citrus Olive Oil Cake | Bijouxs Little Jewels

If you are looking for a simple & easy, incredibly tender-delicious cake, that can be made ahead and goes together easily mixed by hand, may I introduce you to Citrus Olive Oil Cake – a true little jewel.
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November 19, 2017
No.319
Recipe Card

Cooking with Miso: A Little Miso Magic

cooking with miso.2

I have been cooking with miso for many years, but recall a time not so long ago that I could not find miso at the local grocery store. I was always health-food-store-bound. Now it’s easy to find, found along side tofu (another new feature to the supermarkets) found in the refrigerated section . You may have some experience with miso — or you might know nothing about it other than the fact that it’s a dense paste and not even edible directly from the container. Either way, here’s some of the magic of cooking with miso, recipes that are an easy place you can start.


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November 11, 2017
No.318
Recipe Card

Pizza Emilia Romagna

Pizza Emilia Romagna | Bijouxs Little Jewels

Yes, you can prepare delicious pizza right at home. No special equipment needed. This little jewel, Pizza Emilia Romagna, is for everyone who loves pizza, that is kinda everyone.
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October 16, 2017
No.317
Recipe Card

Sweet & Simple Cherry Tart

Sweet & Easy Cherry Tart | Bijouxs Little Jewels

This cherry tart recipe is truly sweet & simple. A puff pastry tart is one of the easy dessert recipes I reach for over and over in the Bijouxs Kitchen. I love cherries and for this recipe you can use jarred or frozen, or oh lucky day, fresh and you will rewarded with a sweet, lovely cherry tart.
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October 8, 2017
No.316
Recipe Card

Roast Lemon Chicken

Roasted Lemon Chicken | Bijouxs Little Jewels

One of my favorite John Irving quotes–“cooking can keep a person who tries sane.” Roasted Lemon Chicken can help you keep your cool on a rushed weeknight or during a lazy weekend – either way this recipe is a Little Jewel.
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October 1, 2017