Category Archives: Seafood & Fish

No.326
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Bijouxs Best Clam Chowder

Bijouxs Best Clam Chowder

Simple and warm, that’s what winter cooking is all about. This lovely soup wears it well, dressed in classic Winter white. Now, as the fog is rolling in from the Pacific Coast at my new home, it is a perfect time for snuggling up to a bowl of clam chowder. Let there be warmth in your kitchen with Bijouxs Best Clam Chowder, a new little jewel recipe from the collection.
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January 7, 2018
No.302
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From The Garden Cookbook is here!

Bijouxs Little Kitchen Jewels | From the Garden Cookbook

Mirabile dictu! It truly is wonderful to say that my second digital cookbook From the Garden is here, in the SHOP and ready for download today!
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June 1, 2017
No.273
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Scallops Sweet & Simple

Scallops Sweet & Simple | Bijouxs Little Kitchen Jewels

Table for one? Keep it sweet & simple – that’s always a little jewel in the kitchen.
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May 1, 2016
No.267
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Ma Maison Salmon in Basil Sauce

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Vivid – memories of the tastes, sounds and color of the iconic eatery Ma Maison. Spring green bursts forth on a plate of Salmon in Basil Sauce, a memorable little jewel to savor.
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February 7, 2016
No.263
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Hurry Curry Laksa

Hurry Curry Laksa | Bijouxs Little Jewels

Welcome the vibrant Autumn hues…golden yellow, burnt orange, and rich reds, reflected in a spiced bowl of Hurry Curry Laksa, a seasonal jewel from the Bijouxs Kitchen.
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October 1, 2015