Thanksgiving, a perfect holiday, no gifts, just food! For this holiday I fashioned a Dutch Apple Pie – beautifully spiced, with layers of apple, then topped with a streusel crumble that crunches of sweetness – a new little jewel from the Bijouxs Kitchen.
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November 25, 2016
Autumn’s grey clouds and early darkening days provide the backdrop for cozy, home-style dinners. This fall season I am sharing a little jewel from the Bijouxs family kitchen – Crispy Pork Chops with Onion & Apple Marmalade – a taste of home.
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December 7, 2014
A true slice of everyday beauty–Apple Cranberry Pie. Flaky, an absolutely fall-apart crust surrounds tart layers of cranberries and piled high apple slices, topped with a lavishly melting scoop of vanilla bean ice cream. Everyday beauty–a little jewel shared and captured in the Bijouxs studio.
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January 25, 2014
Autumn arrives, it’s waning light announces a change of season; dinners, warm and cozy by candlelight and sweet treats crafted from the fall harvest. Fresh Apple Cake with Brown Sugar Glaze–a forever little jewel from the Bijouxs kitchen.
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October 12, 2013
Applesauce, a recipe that perfectly highlights the fresh sweet nature of the fruit. Here is the Bijouxs Master’s recipe, a little pure apple love.
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June 23, 2013