Category Archives: Nuts

No.313
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Chocolate Chunk Buckwheat Cookies

Chocolate Chunk Buckwheat Cookies | Bijouxs Little Jewels

Cooking with American heirloom products expands your kitchen repertoire, begin with Chocolate Chunk Buckwheat Cookies, the newest little jewel from the kitchen.
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August 13, 2017
No.278
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Russian Tea Cakes

bijouxs_com-teacakes

Merry Christmas and Happy Holidays to all!! Sharing a little jewel recipe that works in perfectly to the ‘last minute’ holiday baking scenario – my Grandmother’s simple cookie that never seems to make it out of the house -Russian Tea Cakes – a little jewel for the 2016 holidays.
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December 20, 2016
No.185
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#Xtra Crispy Peanut Butter Cookies

#Peanut Butter Cookies! #It’s Back to school! Nothing will conquer the homework blues like a lunch box of after school treats. These versatile, simple to make Xtra Crispy Peanut Butter Cookies are the perfect jewel to pack a little crunch.
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September 15, 2013
No.179
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Heirloom Tomato, Watermelon & Chèvre Salad

Pretty & Plated – ripe heirloom tomatoes, sweet-crisp watermelon and aromatic basil join in a salad that entertains the senses. A little jewel filled with heaven scents from the garden, bursting with effortless everyday beauty.
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August 3, 2013
No.166
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Salad of Pear, Endive & Hazelnuts with Creamy Romano Dressing

Travel creates rich memories – sights, smells and tastes. This salad of crisp pear, endive and creamy Romano cheese arrives from Florence, first served to me in a small trattoria with dark wood tables, quietly tucked away well off the main city streets, food love Italian style from Bijouxs.
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April 28, 2013