Category Archives: Lunch

No.315
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Big Fig Crumble Bars

Big Fig Crumble Bars | Bijouxs Little Jewels

These fresh fig crumble bars are not your typical Newton. Buttery, jammy and soft they are a rich addition to a lunch box or afternoon snack with a cut of tea. Big Fig Crumble Bars, another little jewel from the Bijouxs kitchen.


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September 24, 2017
No.314
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The Best Basil Pesto

 

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The Best Basil Pesto-a big claim–but sticking to the classic recipe makes this recipe a true little jewel. Let’s delve into this classic sauce and make you a pesto master.
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September 17, 2017
No.309
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Heirloom Tomatoes with Basil Oil

Bijouxs Little Jewels|Heirloom Tomatoes with Basil Oil

Finally it’s tomato season, time to bring out the recipes. Basil goes hand-in-hand with luscious ripe tomatoes, and there is nothing better than fresh basil oil to complement the summer little jewels–SIMPLE.


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July 13, 2017
No.306
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Tomato Upside-Down Cake

Bijouxs Little Jewels | Tomato Upside-Down Cake

TOMATOMANIA!!  It sounds like a campy 50’s movie, but tomato recipes are the stars of this show. This show recipe therefore warranted a “director’s cut.” Bijouxs latest little jewel recipe with the power of memory & little humor – Tomato Upside-Down Cake.
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June 25, 2017
No.303
Recipe Card

Marinated Cantaloupe Salad with Honey, Black Pepper & Basil

Bijoux Little Kitchen Jewels | Marinated Cantaloupe Salad

SIMPLE. There is that word again and coupled with everyday beauty in the kitchen, another little jewel recipe to share. Marinated Cantaloupe Salad with Honey, Black Pepper & Basil.
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June 4, 2017