Category Archives: Recipes

No.163
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Pan-Seared Chicken Thighs with Gravy

Define comfort: A classic farm-style dinner, just a few simple ingredients, the heart of everyday home cooking past – Pan-Seared Chicken Thighs with Gravy, a humble little gem.
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2 Comments
April 7, 2013
No.162
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Green Bean & Pea Salad with Chermoula Dressing

Spice up your celebration with a snappy, fresh salad – Green Bean & Pea Salad gets it’s spunk from a snappy Chermoula dressing – no boring green beans need apply – more Salad Days at Bijouxs.
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2 Comments
March 30, 2013
No.161
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Bijouxs Basics: Salad Days with Green & Black Peppercorn Dressing

Spring has arrived in LA, bright sun peeking through the foggy mornings, signaling Salad Days. Sometimes, just one small change can yield big results. Begin making your salad dressings from scratch and yield some delicious, healthy results – Salad Days recipes at Bijouxs.
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4 Comments
March 24, 2013
No.160
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Meyer Lemon Pudding with Blueberries

The comfort of food. A childhood gem gets a little polish at Bijouxs – Meyer Lemon Pudding with Blueberries – light and fluffy, an everyday little jewel for Spring.
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19 Comments
March 17, 2013
No.159
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Spaghetti with Saffron & Lemon

Spring Forward! 2013 Color Forecast – brights colors – tangerine, tender shoots green, poppy red and lemon zest with balanced neutrals like linen. Bijouxs cooks up a fashion ready Spring dish – Spaghetti with Saffron & Lemon, a little fashionable jewel for Spring dining and ready to serve in 15 minutes.
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2 Comments
March 9, 2013