A beautiful breakfast awaits you in the morning. This simple to prep overnight version of muesli needs but a few items tucked into a bowl the night before. You and the cereal rest to awaken to a healthy breakfast. Sharing a preview little jewel recipe featured in my “From the Garden Cookbook.” Continue reading Overnight Muesli
Month: April 2018
California Avocado with Ponzu Sauce
Happy Earth Day! What easier way to celebrate this beautiful day with a beautiful fruit from the earth.
California Avocado with Ponzu Sauce – a simple little jewel. Continue reading California Avocado with Ponzu Sauce