No.377
Recipe Card

Tea for Today Scones

Tea for Today Scones |Bijouxs Little Jewels

Tea for Today Scones are current, light as a feather and served up in proper modern style. Anytime really is tea time, beautiful food from Bijouxs by Design.
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September 18, 2019
No.376
Recipe Card

Bread & Jam Tart

 Bread & Jam Tart

Bread & Jam, a classic combination turned into a sweet tart. This recipe features a yeasted pie crust filled with a simple Everyday Jam to create classic ‘bread and jam.” The recipe  uses the quick Bijouxs Everyday Strawberry Jam recipe from the blog for the filling, keeping things simple, always a little jewel.
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September 15, 2019
No.375
Recipe Card

Giant Oatmeal Raisin Cookies

Giant Oatmeal Raisin Cookies|Bijouxs Little Jewels

Take 2 on the most wonderful Oatmeal Raisin cookies, a few adjustments here and there, still the best I have ever eaten. Giant Oatmeal cookies part of the Bjiouxs Little Jewels Collection welcoming Fall.
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September 2, 2019