Search Results for: granola

No. 659Recipe Card Posted on by — Leave a comment

Brown Butter Sugar Baked Peaches & Salted Ginger Granola

Peaches the best part of summer here simply roasted with butter & brown sugar then topped the Salted Oat and Ginger Granola. Recipe No 659 Brown Butter Sugar Baked Peaches & Salted Ginger Granola.

PEACHES

This one word says summer. Roasting peaches simply with butter and brown sugar creates a dessert to remember. The butter browns and keeps the peaches soft and tender.

Brown Butter Sugar Baked Peaches & Salted Ginger Granola | Bijouxs Little Jewels

SALTED GINGER GRANOLA

The crunch from the salty granola offsets the sweetness of the peaches. The simple granola topping is made with pantry staples. The salty-ginger taste is fantastic. Do not pass on making the topping.

 

No. 635Recipe Card Posted on by — Leave a comment

Salty & Sweet Olive Oil Granola

Sweet & Salty Granola | Bijouxs Little Jewels

Yes, another granola recipe for your breakfast enjoyment Salty & Sweet Olive Oil Granola, Recipe No. 635 in the Membership Collection.

SALTY & SWEET

Who does not love granola? I am a granola nut and have a selection to choose from but  LA-Style Granola recipe still reigns supreme! What makes this recipe different is that it’s sweet & salty a great combination. Maple syrup and spices complete the granola. Just a note, when I first made the granola I thought it tasted a bit too salty. however after serving with Almond milk, the balance of salty-sweet was perfect.

Sweet & Salty Granola | Bijouxs Little Jewels

LEMON, LOVE AND OLIVE OIL

This recipe is based on one from Lemon, Love & Olive Oil by Mina Stone. I could not resist and cookbook based on some of my favorite ingredients, what’s not to love? Vegan and gluten free, a nice addition to your breakfast routine. No. 635 in the Membership Collection. 

No. 621Recipe Card Posted on by — Leave a comment

Bittersweet Chocolate Granola

ittersweet Chocolate Granola | Bijouxs Little Jewels

Some mornings you just really need chocolate, Bittersweet Chocolate Granola is here to fulfill your breakfast cravings-No. 621 from the Membership Collection.

BITTERSWEET CHOCOLATE

The combination of raw cacao nibs and dark cocoa powder create this rich and deeply chocolate breakfast bowl. Add  a splash of milk and chocolate milk appears, a reminder of your favorite cocoa cereal only this is healthy.  Just sweetened with a touch of honey and the sweet-tart surprise of dried cherries this not-to-sweet cereal is bound to become a morning favorite.

GRAIN FREE GANOLA

Nuts and seeds create the base of the granola, no grain fillers are required. Crunchy, sweet-tart and loaded  with chocolate into Bittersweet Chocolate Granola.

Bittersweet Chocolate Granola | Bijouxs Little Jewels from the Kitchen

Bittersweet Chocolate Granola | Bijouxs Little Jewels

THE COLLECTION MEMBERSHIP

Joining the Collection Membership is a simple way to support Bijouxs Little Jewels with recipe full access to over 600+ recipes, all beautiful  and simple designed for the home cook, like me. By joining the Collection Membership, very inexpensive, less than $3.00 a month, you also can be sure, no pop-up ads and no tracking. My goal is to share my recipes with you and also publish my cookbooks, another way to share the Little Jewels. My cookbooks are diminutive in size, perfect Holiday gifts, hostess gifts or to keep and collect.

I have created 5 cookbooks, see them here: https://bijouxs.com/cookbook-2/family-and-friends/

Thank you for your support and please enjoy my Little Jewels from the Kitchen.

 

No. 607Recipe Card Posted on by — Leave a comment

Vietnamese Coffee Granola

Vietnamese Coffee Granola | Bijouxs Little Jewels

VIETNAMESE COFFEE GRANOLA

Good Morning! The creamy flavor of Vietnamese coffee is part of this breakfast bowl-Vietnamese Coffee Granola, the newest Little Jewel #607 from the Collection Membership.

 

VIETNAMESE COFFEE GRANOLA |Bijouxs Litle Jewels

VIETNAMESE COFFEE GRANOLA | Bijouxs Little Jewels

 

VIETNAMESE COFFEE

One of my favorite parts of dining on Vietnamese cuisine is the rich, sweet flavor of a Vietnamese coffee. At one point in time, I had a real Vietnamese coffee drip maker (update I just got a new one) and tried my hand at making these sweet and potent cups of coffee. Mine were never ever as good as the restaurant version. There also is a preferred coffee Cafe Du Monde to use for classic results.

VIETNAMESE COFFEE GRANOLA | Bijouxs Little Jewels

COFFEE GRANOLA

Loving Vietnamese coffee lead me to a way to flavor granola with the same creamy, coffee sweetness. How? You begin with basic coffee ingredients of sweetned condensed milk and coffee. Next the basic granola components of rolled oats, cashews, pecans and pumpkin seeds. Flavor with cinnamon and cardomom. Melted coocnut oil is also mixed in with the granola mixture, completed.

Bake the granola on a standard half sheet pan lined with parchment paper or silicone baking mat. Bake the granola, watching over it during the 40 minute or so bake, giving it a mix a few times during baking for even browning. That’s it. You favorite coffee is now in your breakfast bowl. Top with sliced fresh fruit and Vanilla Almond Malk. Coffee is served. Store the granola in a glass sealed jar. Good Morning!

VIETNAMESE COFFEE GRANOLA | Bijouxs Little Jewels

 

 

 

No. 579Recipe Card Posted on by — Leave a comment

Vietnamese Latte Granola

Vietnamese Latte Granola | Bijouxs Little Jewels

Good Morning! Coffee and granola for breakfast, together in one bowl. Here’s the newest little jewel Vietnamese Latte Granola. Enjoy!

VIETNAMESE LATTE GRANOLA

I love both Vietnamese coffee and granola, so I began thinking of a way to combine the two in one bowl. Vietnamese Latte Granola is simple and fulfills both breakfast cravings. Since I have so many granola recipes on my blog, (just search granola to find them all) I used the basic technique and added some espresso powder and sweet condensed milk, both part of Vietnamese coffee. I love Vietnamese coffee, but still need to purchase a traditional coffee drip.

Vietnamese Latte Granola | Bijouxs Little Jewels

Vietnamese Latte Granola | Bijouxs Little Jewels

Vietnamese Latte Granola | Bijouxs Little Jewels

SIMPLE INGREDIENTS

The key to this latte granola is the ground espresso and condensed milk, those are the two flavors present in Vietnamese Coffee. A collection of seeds and nuts are added to rolled oats. Off the oven to crisp things up. Allow to cool before storing the granola in sealed glass jar.

Vietnamese Latte Granola | Bijouxs Little Jewels

GREAT GRANOLA

The coffee flavor is not overpowering, so the granola pairs well with fresh fruits. On this bowl I used fresh blueberries and bananas, but just top with your favorite fruits.