Grilled Rosemary Lamb with Garlic Butter
Cherry Plum Polenta Cake
Yoga Pants Salad
Curry Bone Broth with Mushrooms & Greens
Bijouxs featured 805 Living Food & Wine Issue
Chocolate Coconut Mousse
Peach, Tomato & Feta Salad
Penne with Sun-Dried Tomato Pesto
Sweet & Spicy Summer Slaw
Sicilian Roasted Artichokes
Raw Pad Thai
The Beach House Cookbook is here!
From The Collection
Brown Sugar Apple Crisp & Miso Caramel Sauce
Brown Sugar Apple Crisp & Miso Caramel Sauce
The Fallidays are apple time. This Brown Sugar Apple Crisp & Miso Caramel Sauce pairs fresh local apples with lots of coconut brown sugar, spices and a drizzle of sweet & salty Miso Caramel Sauce, a simple little jewel from the Bijouxs Kitchen. ...
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Giant Oatmeal Raisin Cookies
Giant Oatmeal Raisin Cookies
Take 2 on the most wonderful Oatmeal Raisin cookies, a few adjustments here and there, still the best I have ever eaten. Giant Oatmeal cookies part of the Bjiouxs Little Jewels Collection welcoming Fall. ...
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Back to School Apple Cake
Back to School Apple Cake
Meals seem to go hand-in-hand with our memories. This Back to School Apple Cake is a memorable Autumn recipe from the collection. So simple & delicious, it is a little jewel. ...
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Instant Pot Green Chile with Pork
Instant Pot Green Chile with Pork
Winter weather signals not only a change in temperature, but a change in our tastes in food. Now begins a season for craving warmth and comfort. I created an Instant Pot version of my New Mexico classic Green Chile with Pork to honor the fall season. Cooking seasonally is always a little jewel. ...
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Big Fig Crumble Bars
Big Fig Crumble Bars
These fresh fig crumble bars are not your typical Newton. Buttery, jammy and soft they are a rich addition to a lunch box or afternoon snack with a cut of tea. Big Fig Crumble Bars, another little jewel from the Bijouxs kitchen. ...
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Creamy Swiss Potato Soup
Creamy Swiss Potato Soup
When it comes to food, I have big imagination…sitting beside a roaring fire in a warm, cozy lodge in the Swiss Alps, savoring a bowl of creamy potato soup, a loaf of hearty whole grain bread and a good red wine, ah…it almost feels like après-ski, right at home. Swiss Potato Soup, just imagine how […] ...
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