Category Archives: Recipes

No.337
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Blood Orange Tart

Blood Orange Tart | Bijouxs Little Jewels

Our cooler spring has extended timeline of the citrus season. Happily blood oranges are still available in many markets here in Cali, last chance for this lovely little jewel, Blood Orange Tart.
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June 5, 2018
No.336
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Home-Style Nebraska Schnitzel

Nebraska Schnitzel | Bijous Little Jewels

I thought traditional German schnitzel was only made with veal, but it appears my family heritage recipe using pork was in line, this ingredient was available to the new ‘urban farmers’ created by the Great Depression. A classic simple adaptation is always a little jewel, head with me to the heartland for a memorial Nebraska Schnitzle.


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May 24, 2018
No.335
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Old-Fashioned Strawberry Shortcake

Old-Fashioned Strawberry Shortcake | Bijouxs Little JewelsThe key to luscious strawberry shortcake is of course ripe strawberries, plus freshly baked shortcakes. Thank goodness these classic shortcakes are a breeze to mix and bake. Simple little jewels, always a hit for summer dessert or a special treat for Mom.
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May 12, 2018
No.334
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Overnight Muesli

Overnight Muesli |Bijouxs Little Jewesl

A beautiful breakfast awaits you in the morning. This simple to prep overnight version of muesli needs but a few items tucked into a bowl the night before. You and the cereal rest to awaken to a healthy breakfast. Sharing a preview little jewel recipe featured in my “From the Garden Cookbook.”
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April 25, 2018
No.333
Recipe Card

California Avocado with Ponzu Sauce

California Avocado with Ponzu Sauce | Bijouxs Little Jewels

Happy Earth Day! What easier way to celebrate this beautiful day with a beautiful fruit from the earth.
California Avocado with Ponzu Sauce – a simple little jewel.
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April 22, 2018