Category Archives: Recipes

No.342
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Lemon Tiramisu

Lemon Tiramisu | Bijouxs Little Jewels

The classic Italian dessert takes on a bright, fresh taste–Lemon Tiramisu, a little jewel from No. 2 From the Garden Cookbook.
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August 13, 2018
No.341
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Roasted Grapes & Goat Cheese with Lavender Honey

Roasted Grapes & Goat Cheese with Lavender Honey | Bijouxs Little Jewels

Summer seasonal cooking is in full swing with Autumn just around the corner. This simply beautiful little jewel appetizer, Roasted Grapes with Goat Cheese & Honey, transitions easily into the seasons.

Roasted Grapes & Goat Cheese with Lavender Honey |Bijouxs Little Jewels


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August 5, 2018
No.340
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Sugar & Spice Plum Tart

Sugar & Spice Plum Tart | Bijouxs Little Jewels

Sugar & Spice Plum Tart, the newest little jewel from the Bijouxs Kitchen. Fresh plums simply baked in a buttery, spiced crumble of a soft crust with a sugar crusted top. 
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July 30, 2018
No.339
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Slow Roasted Salmon with Salsa Verde

Slow Roasted Salmon with Salsa Verde | Bijouxs Little JewelsSlow cooking & taking time to savor the flavor. Slow Roasted Salmon bakes with low heat + steam to create this tender little jewel from the kitchen, served with bright fresh, green Salsa Verde.
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July 10, 2018
No.338
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Sheet Pan Buttermilk Brownies

Sheet Pan Buttermilk Brownies | Bijouxs Little Jewels

Sheet Pan Buttermilk Brownies are known by many names, they are tender & rich and mix together in a flash. Pack up the newest Little Jewel from the Bijouxs Kitchen.


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July 5, 2018