Mushrooms in ginger cookies?? Yes, and they are strangely good, These cookie are the surprise hit of the holiday season. A tender-soft ginger cookie, spiced with molasses, turmeric and just a hint of mushroom-sounds crazy but crazy good-Ginger Reishi Maitake Molasses Cookies new in the Membership Collection.
GINGER COOKIES
Nothing says the holidays like ginger cookies. My Christmas Molasses Cookies are a staple in the season, but a new favorite has just emerged. These Ginger Reishi Maitake Molasses Cookies sound like an impossible combination, but I think they are heaven. I sampled them out to my friends and two-thumbs up! Baked with a topping of crunchy Demerara sugar, and yes, crushed dried mushtooms.
COOKING WITH MUSHROOMS
These cookies are from one of my favorite creative cookbooks. The innovative recipes are from Andrea Gentl. You may remember her beautiful photos and recipes from the Hungry Ghost website, now shuddered.
But you can still enjoy her lovely recipes via here at Wild Larder Journal Substack.
EARTHY MUSHROOMS
These cookies were inspired from a cookie the author tasted in India-filled with spices of fresh ginger, turmeric, cloves and mushroom powder and made with rye flour-earthy soft cookie that is all at once familiar, yet at the same time very unique. Baking for the holidays.
Savory the season with Bijouxs. Wishing you all a happy holiday season.
As always, enjoy. B
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