Category: Prunes

There is nothing like this classic recipe from The Silver Palate Cookbook-Chicken Marbella No.666 in the Membership Collection.

BIJOUXS BASICS

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CHICKEN MARABELLA

You no doubt have seen this recipe, however this is a scaled down version, better for the weeknight home cook. Budget friendly chicken thighs are combine with both savory and sweet ingredients to create this classic dish. Prunes, olives and capers are part of the marinade which creates so much flavor in the chicken.

CLASSIC RECIPES

This is a scaled back version, serving 4 instead of 8, as in the original in The Silver Palate Cookbook. This cookbook has been a constant kitchen companion for over 25 years. There is a wealth of cooking knowledge, not just recipes. The book can even help you learn to cook.

Cheers to the classics!