Green is good. Spring Green Risotto a fresh recipe to start out Spring, Italian Style. Continue reading Spring Green Risotto
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Caramelized Onion & Fig Irish Scones
Celebrate St. Patrick’s Day with Caramelized Onion & Fig Irish Scones. Part soda bread + part scone with added bonus of being gluten-free. A savory-sweet simple baked good that covers all parts of the day from tea time to cocktails, a versatile little jewel from the kitchen. Continue reading Caramelized Onion & Fig Irish Scones
Spinach & Basil Soup
This quick & easy soup is similar to the thick, non-liquid soups served in Florence. The vibrant green color serves up a bowl that is both beautiful and healthy, a little jewel. Continue reading Spinach & Basil Soup
Pumpkin & Fig Pizza
’Tis the season for pumpkins and figs, an unexpected delightful topping for pizza. Pumpkin is a used as topping for pizza in Italy and this recipe is a little jewel for the season. Continue reading Pumpkin & Fig Pizza
Carolina Gold Rice Porridge
Let’s start the day with a SIMPLE bowl of porridge–what’s old is new again. A sweet, creamy little jewel rediscovered and sure to create a lovely start to the day, Carolina Gold Rice Porridge. Continue reading Carolina Gold Rice Porridge
