Category Archives: Garlic

No.359
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Yogurt with Herbs & Preserved Lemon

Yogurt with Herbs & Preserved Lemon | Bijouxs Little Jewels

It’s citrus season here in Southern California and lemons brighten the way. Here’s a little jewel recipe that preserves the lovely lemon season and introduces a savory way to use yogurt cheese..  Please enjoy Yogurt with Herbs & Preserved Lemon, savor the season.
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April 9, 2019
No.348
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Monet’s Garlic Soup

Monet’s Garlic Soup | Bijouxs Little Jewels

Winter is upon us now, a perfect time to warm up with a comforting bowl of soup and dream of Spring gardens. Monet’s garden at Giverny was legendary and so are the recipes they served–Monet’s Garlic Soup a little jewel from the kitchen.
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January 15, 2019
No.327
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Chickpea & Fava Stew

Chickpea & Fava Stew | Bijouxs Little Jewels

This simple stew, known as Ful (Foul) is often a traditional Middle Eastern breakfast. It is a stick-to-your-ribs savory breakfast or makes a light and quick vegan dinner– you will want to add this little jewel to your collection.
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January 16, 2018
No.325
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Easy Baked Rotini & Broccolini

Easy Baked Rotini & Broccolini | Bijouxs Little Jewels

For this relaxed weekend after the holiday hustle, how about a easy little jewel recipe to ring in the New Year? Easy Baked Rotini with Broccolini–ease into the New Year.
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December 31, 2017
No.305
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Creamy Mushrooms & Grits

Bijouxs Little Jewels | Creamy Mushrooms & Grits

Pure Southern comfort. This triple play of homemade components adds up to the newest little jewel that will become a comfort classic, Bijouxs Mushrooms & Grits.
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June 18, 2017