Finally it’s tomato season, time to bring out the recipes. Basil goes hand-in-hand with luscious ripe tomatoes, and there is nothing better than fresh basil oil to complement the summer little jewels–SIMPLE.
Winter Squash & Bittersweet Chocolate Cake
It’s over 100 degrees here in Los Angeles and of course, I’m dreaming of Fall. This sweet cake is loaded with spices and bitter{sweet} chocolate – Winter Squash & Bittersweet Chocolate Cake, new & must holiday Bijouxs jewel. Continue reading Winter Squash & Bittersweet Chocolate Cake
Fig & Plum Flaugnarde
Taste the lush nature of summer fruit in the newest little jewel from the Bijouxs Kitchen–Fig & Plum Flaugnarde. Summer SIMPLE. Continue reading Fig & Plum Flaugnarde
Tomato Upside-Down Cake
TOMATOMANIA!! It sounds like a campy 50’s movie, but tomato recipes are the stars of this show. This show recipe therefore warranted a “director’s cut.” Bijouxs latest little jewel recipe with the power of memory & little humor – Tomato Upside-Down Cake. Continue reading Tomato Upside-Down Cake
Creamy Mushrooms & Grits
Pure Southern comfort. This triple play of homemade components adds up to the newest little jewel that will become a comfort classic, Bijouxs Mushrooms & Grits. Continue reading Creamy Mushrooms & Grits
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