Category Archives: Cookbooks

No.374
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Bijouxs Basics: 15-Minute Arrabiata Sauce

Bijouxs Basics: 15-Minute Arrabiata Sauce

Got 15 minutes? A spicy Italian pasta sauce is minutes away, and made with just pantry basics. Bijouxs Basics: 15-Minute Arrabiata Sauce, another jewel to share.
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August 29, 2019
No.368
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Scalloped Pineapple

Scalloped Pineapple | Bijouxs Little Jewels

The Beach House, a place to unwind and everyone to kickback. Simple in the kitchen with this classic Scalloped Pineapple-just 5 ingredients, all at the supermarket-Volume No. 3 The Beach House cookbook preview.
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July 12, 2019
No.366
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Pan Seared Scallops with Coconut Curry

Pan Seared Scallops with Coconut Curry | Bijouxs Little Jewels

At the beach, fresh scallops are the best and sweetest to be found. This easy recipe is great for the rental beach house. Pan Seared Scallops with Coconut Curry is a one-skillet dish that goes together quickly. Sweet scallops are served with a mild coconut curry sauce and fresh herbs. Steamed basmati rice goes nicely to soak up the extra curry sauce. Everything can come from the supermarket, savor The Beach House days.
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June 30, 2019
No.354
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Oven Puttanesca with Family & Friends

Oven Puttanesca | Bijouxs Little Jewels

Summer in winter. Summer served right from your oven. Oven Puttanesca, via my Family & Friends Cookbook, now PRINT-another little jewel from the Bijouxs Kitchen.
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February 26, 2019
No.342
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Lemon Tiramisu

Lemon Tiramisu | Bijouxs Little Jewels

The classic Italian dessert takes on a bright, fresh taste–Lemon Tiramisu, a little jewel from No. 2 From the Garden Cookbook.
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August 13, 2018