
’Tis the season for pumpkins and figs, an unexpected delightful topping for pizza. Pumpkin is a used as topping for pizza in Italy and this recipe is a little jewel for the season. Continue reading Pumpkin & Fig Pizza

’Tis the season for pumpkins and figs, an unexpected delightful topping for pizza. Pumpkin is a used as topping for pizza in Italy and this recipe is a little jewel for the season. Continue reading Pumpkin & Fig Pizza

Back to the basics here in the Bijouxs Kitchen these days. Basic food made with healthful ingredients is at the top of my cooking list. One of my on-hand basics are compound butters–they glam up the most humble of dishes, little jewels from the kitchen. Bijouxs Basics: Everything Butter.

The end of summer grilling, going out with one final fling. Grilled Rosemary Lamb with Garlic Butter, a little jewel and family favorite. Continue reading Grilled Rosemary Lamb with Garlic Butter

Humble, that’s what this simple Cherry Plum Polenta Cake is all about, a little jewel for these low-key days. Continue reading Cherry Plum Polenta Cake

The name of this salad caught my eye, because most days I am wearing yoga pants and yes, the salad’s healthy status is fabulous. Sample some of the best of Santa Barbara cuisine-The Yoga Pants Salad, a little jewel.