Brook Farm General Store captures the retail essence of Bijouxs: timeless, simple, useful, classic items beautifully displayed – little jewels for your kitchen and home. Continue reading Bijouxs Bits: Brook Farm General Store
Chocolate, chewy little cups of brownie pudding, served with a sidecar scoop of vanilla gelato, but what makes this classic recipe modern? Redressed, these individuals have become cool little jewels – Modern Brownie Pudding. Continue reading Modern Brownie Pudding
You can never to be too rich or thin – well, only if you happen to be tall, beautiful, thin spring asparagus, draped in a rich Café de Paris hollandaise sauce and sprinkled with emerald jewels of fresh tarragon. The beautiful fashion of food, Bijouxs style. Continue reading High Society Asparagus
We were all taught that it’s not nice to play favorites, but in the Bijouxs kitchen admittedly there are favorites. Bijouxs Bits reveals the kitchen’s favorite towel, which may soon become your favorite, that is if you decide to play favorites. Continue reading Bijouxs Bits: Favorite Kitchen Towel
Duxelles: You need these in your freezer pantry, you just may not know it yet, a Bjouxs Basics that may be incorporated in so many dishes to impart that woodsy, rustic, and earthy flavor element. Pizza with Duxelles, Fennel, Fontina and Black Truffle Oil serves as my first Anatomy of a Recipe post –breaking down the elements of a little jewel. Continue reading Bijouxs Basics: Duxelles
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