Category Archives: Salads

No.371
Recipe Card

Market Basket Summer Salad

Market Basket Summer Salad | Bijouxs Little Jewels

Summer simple = salads. What better way to take advantage of the seasonal bounty by pairing sweet and savory in one salad.  A salad of made up of farmers market finds highlights radicchio, figs, peaches, & feta cheese, seasonal everyday beauty in the kitchen, always a little jewel.
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August 8, 2019
No.369
Recipe Card

Summer Salad of Apricots, Lentils & Triple Cream Cheese

Summer Salad of Apricots, Lentils & Triple Cream Cheese | Little Kitchen Jewels

Eating seasonally, in the moment is the best. Organic Blenheim apricots appeared at my back door, a gift from a friend, still warm from the summer sun. This fragile fruit needed to be consumed ASAP. So I bring a Summer Salad of Apricots, Lentils & Triple Cream Cheese, a summer jewel.
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July 23, 2019
No.367
Recipe Card

Ventura Highway Garden Salad

Ventura Highway Garden Salad | Bijouxs Little Jewels

Here is literally everything I grow my tiny beachside garden in a bowl, the Ventura Highway Garden Salad-on the fresh and healthy road, of course a little jewel.
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July 3, 2019
No.362
Recipe Card

Herb Salad with Jicama & Cherries

Herb Salad with Jicama & Cherries | Bijouxs Little Jewels from the Kitchen

“In the spring, at the end of the day, you should smell like dirt.”~ Margaret Atwood.

The delight of stepping out into the garden and snipping fresh herbs, is one of the best garden investments a cook can make. No. 362 Herb Salad with Jicama & Cherries, a salad looking to summer and another little jewel from the kitchen.
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May 31, 2019
No.355
Recipe Card

Full O’Life Bowl with Tahini Dressing

Full O’Life Bowl with Tahini Dressing | Bijouxs Little Jewels

Food fads come and go, but the Bijouxs remain. Back to where health food and hippies took root, Los Angeles California. ‘Back to the basics’ that’s what the movement was all about. Clean eating back then is much the same as now. And back to my roots with the Full O’Life Bowl with Tahini Dressing, another little jewel from the Bijouxs Kitchen.
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March 3, 2019