Tahini and Rye Chocolate Chip Cookies are savory & not too sweet, tender and damn good with a cup of coffee, another Little Jewel from the Kitchen. Continue reading Tahini and Rye Chocolate Chip Cookies
Category: Snacks
Hutzler’s Potato Chip Cookies
This recipe quest started with a simple, by chance encounter with a historical recipe from a Baltimore department store for their famous cookies, and well, it went from failure to success. My take on Hutzler’s Potato Chip Cookies – real life cooking with Bijouxs. Continue reading Hutzler’s Potato Chip Cookies
Becky’s Cornbread
My first experience with gluten & dairy free cooking came on a vacation to the mountains and meeting my friend’s sister Becky. She baked all of us in the cabin her famed cornbread. Becky’s Cornbread is a trip deep back into into the Bijouxs Recipe Collection. Continue reading Becky’s Cornbread
Coco Cornflake Squares
This recipe makes a quick no-bake, chocolate, crunchy treat that is fun to create with the little ones. These squares are a take on classic rice treats, but instead using good old cornflakes and of course rich chocolate. Coco Cornflake Squares, treats for all are little jewels. Continue reading Coco Cornflake Squares
Figs with Stilton & Aged Balsamic
Fig season is nearing its end and a friend just dropped off a bag of beautiful fresh figs. Figs with Stilton & Aged Balsamic for an appetizer, seasonal eating is always a little jewel. Sharing an in the moment post/recipe. Continue reading Figs with Stilton & Aged Balsamic
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