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Home / Categories / Side Dish / Page 8
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Category: Side Dish

No. 310Recipe Card Posted on July 23, 2017June 30, 2019 by Lynn — Leave a comment

Wild Spinach & Roasted Mushrooms

Wild Spinach & Roasted Mushrooms | Bijouxs Little Jewels

Where the wild things are–at the local farmer’s market. Wild Spinach & Roasted Mushrooms is a simple side dish, with just a touch of the wild and everyday beauty in our kitchens from Bijouxs. Continue reading Wild Spinach & Roasted Mushrooms

Categories: Mushrooms, Recipes, Side Dish, Side Dish, Spinach, Tarragon, Vegetarian
No. 291Recipe Card Posted on March 26, 2017 by Lynn — 2 Comments

Beet, Citrus, & Olive Salad

Bijoux Little Jewels | Beet, Citrus & Olive Salad

Pretty in purple. Bijouxs begins a renewed love affair with California organic produce, beginning with Beet, Citrus & Olive Salad, the newest little jewel. Continue reading Beet, Citrus, & Olive Salad

Categories: Beets, Lunch, Olive, Olive Oil, Orange, Recipes, Salads, Side Dish, Side Dish
No. 284Recipe Card Posted on January 29, 2017 by Lynn — Leave a comment

Roasted Eggplant with Black Bean Sauce

Bijouxs Little Kitchen Jewels |Roasted Eggplant with Black Bean SauceEggplant roasted until tender, bathed in a black bean sauce. A favorite little jewel from memory – Roasted Eggplant with Black Bean Sauce. Continue reading Roasted Eggplant with Black Bean Sauce

Categories: Entree, Garlic, Recipes, scallions, Side Dish, Vegetarian
No. 272Recipe Card Posted on April 24, 2016 by Lynn — Leave a comment

Quinoa with Sweet Potato & Pecans

Quinoa with Sweet Potato & Pecans | Bijouxs Little Jewels

Colorful quinoa, good for you and so versatile. Quinoa with Sweet Potato & Pecans – getting more good food into your life, is always a little jewel. Continue reading Quinoa with Sweet Potato & Pecans

Categories: Breakfast, Lunch, Quinoa, Recipes, Side Dish, Side Dish, Sweet Potato, Vegetarian
No. 268Recipe Card Posted on February 21, 2016June 2, 2017 by Lynn — 2 Comments

Fresh English Peas with Mint

Bijouxs | Fresh English Peas with Mint

Spring is but a moment, captured in a plate of Fresh English Peas with Mint. A simple little jewel from the kitchen. Continue reading Fresh English Peas with Mint

Categories: Butter, Mint, Peas, Recipes, Side Dish, Side Dish

Still Hungry?

The Best Basil Pesto | Bijouxs Little Kitchen Jewels

The Best Basil Pesto

French Beans with Garlic & Herbs

Roasted Asparagus with Feta & Hazelnuts |Bijouxs Little Jewels

Roasted Asparagus with Feta & Hazelnuts

Pizza Emilia Romagna | Bijouxs Little Jewels

Pizza Emilia Romagna

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