Who wouldn’t love a chunky chocolate pie that tastes like everyone’s favorite cookie? This easy to bake pie is family-friendly and welcomes kids into the kitchen to help celebrate any occasion. A classic gem from the Little Jewel recipe collection. Continue reading Chunky Chocolate Pie
A true slice of everyday beauty–Apple Cranberry Pie. Flaky, an absolutely fall-apart crust surrounds tart layers of cranberries and piled high apple slices, topped with a lavishly melting scoop of vanilla bean ice cream. Everyday beauty–a little jewel shared and captured in the Bijouxs studio. Continue reading Apple-Cranberry Pie
Fig, Currant & Cognac Pudding , a long title for an easy recipe. It is simply a pudding of baked crepe batter filled with Cognac soaked figs and currants. Yes, bring me some figgy pudding, and bring it right here! Sharing a little French gem from the collection for your holiday table. Continue reading Fig, Currant & Cognac Pudding
What’s the secret to Country Pecan Pie? A pecan pie defined by layers and layers of crispy pecans bathed in a rich, buttery toffee, surrounded by a crisp crust, are you with me? This pecan pie is a taste of going back home–a little country jewel from Bijouxs. Continue reading Country Pecan Pie
Cooler weather leads us to turn indoors, to the comfort of warm food and gathering with family and friends. Truffles L’Orange are simple little jewels, and really, who would not love receiving an elegant box of yummy chocolates packed with love? For extra good cheer include a bottle of bubbly. Cheers to start of the holiday season from Bijouxs! Continue reading Truffles L’Orange
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