French cooking made simple – just 3 ingredients – along with a little history make for a recipe that is an easy, very light, old-fashioned dessert – French Strawberry Mousse – join Bijouxs in the French kitchen, celebrating everyday beauty.
Category: Dessert
Bijouxs Red, White & Blue
Celebrate the 4th of July from a collection of Bijouxs favorite red, white and blue little jewels for your summer holiday table, along with some shortcuts to help you exercise your kitchen independence during this mid-week holiday.
Master’s Applesauce
Applesauce, a recipe that perfectly highlights the fresh sweet nature of the fruit. Here is the Bijouxs Master’s recipe, a little pure apple love. Continue reading Master’s Applesauce
Spiced Poached Bananas
Spiced Poached Bananas, a perfectly quick-fix little jewel, when the sweet tooth calls. Continue reading Spiced Poached Bananas
Strawberries with Balsamic & Black Pepper
Simple & Fresh. Greet summer with fresh, ripe strawberries Italian style. Sweet and tart, Strawberries with Balsamic & Black Pepper embrace a little la dolce vita at Bijouxs. Continue reading Strawberries with Balsamic & Black Pepper
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