I was born craving summer. I know it is winter here in Southern California, but by the shore on many days the sun still burns bright. Now craving a winter picnic that includes a perfect portable salad. Here is my version of Greenhouse Couscous Salad–a summer jewel in winter. Continue reading Jamie’s Greenhouse Couscous
Bijouxs is serving up Bobotie, don’t you just love the name? Perfect for fall entertaining the grown-up crowd, this South African savory meat pie reflects a melting pot of cultures and spices, resulting in a dish both rich in flavor and in history. A little jewel to spice up your fall and holiday baking. Continue reading Bobotie
Zahtar is a spice blend that works magic on roasted chicken. This simple roasted chicken is paired with a quick tangerine couscous – a simple little jewel for summer dining. Continue reading Zahtar Chicken & Tangerine Couscous
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