WELCOME TO CHANGE. A New Year brings renewal, a fresh start and this is particularly true here at Bijouxs. While the little jewels from the kitchen always remain the same, life changes and so must the Bijouxs blog. Continue reading Welcome to Change
Balthazar Creamy Mushroom Soup
Sitting down to a luxurious bowl of soup is a bit like wrapping yourself in a cozy, soft cashmere sweater – a rich little jewel soup to celebrate and relax into the New Year. Balthazar Creamy Mushroom Soup – a true New York Little Jewel. Continue reading Balthazar Creamy Mushroom Soup
Christmas Molasses Cookies
Traditional sweets for the holidays made simple – Christmas Molasses Cookies, a perfect cookie to bake with your favorite little chef – cooking with loved ones, always a little jewel. Continue reading Christmas Molasses Cookies
Crispy Pork Chops with Onion & Apple Marmalade
Autumn’s grey clouds and early darkening days provide the backdrop for cozy, home-style dinners. This fall season I am sharing a little jewel from the Bijouxs family kitchen – Crispy Pork Chops with Onion & Apple Marmalade – a taste of home. Continue reading Crispy Pork Chops with Onion & Apple Marmalade
Roasted Brussels Sprouts & Red Grapes
Seasonal cooking always feels right. The November market yielded rich red grapes, still warm from the autumn sun, and petite Brussels sprouts. Time to explore a simply roasted side dish, Roasted Brussels Sprouts & Grapes – here come the holidays. Continue reading Roasted Brussels Sprouts & Red Grapes
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