Frozen Coconut Chai is a sweet, refreshing, lighter than ice cream treat, brimming with lots of warming winter spice. A cool little jewel for all the holiday season. Continue reading Frozen Coconut Chai
Category: Freezer
The Best Basil Pesto
The Best Basil Pesto-a big claim–but sticking to the classic recipe makes this recipe a true little jewel. Let’s delve into this classic sauce and make you a pesto master. Continue reading The Best Basil Pesto
Winter Squash & Bittersweet Chocolate Cake
It’s over 100 degrees here in Los Angeles and of course, I’m dreaming of Fall. This sweet cake is loaded with spices and bitter{sweet} chocolate – Winter Squash & Bittersweet Chocolate Cake, new & must holiday Bijouxs jewel. Continue reading Winter Squash & Bittersweet Chocolate Cake
Baked Ziti
Shh…the sauce is a secret. Yes, truth be told, the sauce is the secret to my Baked Ziti with Sausage. Winter is upon us so let’s stay warm with a little jewel from my Family & Friends Cookbook.
Continue reading Baked Ziti
LA-Style Granola
LA style – beautifully bronzed, bursting with health, and full of vital crunch, that is how I describe my favorite granola, one that captures for me an essence of iconic LA food. A simple little jewel for breakfast from the Bijouxs kitchen. Continue reading LA-Style Granola
