
Cooking with American heirloom products expands your kitchen repertoire, begin with Chocolate Chunk Buckwheat Cookies, the newest little jewel from the kitchen. Continue reading Chocolate Chunk Buckwheat Cookies

Cooking with American heirloom products expands your kitchen repertoire, begin with Chocolate Chunk Buckwheat Cookies, the newest little jewel from the kitchen. Continue reading Chocolate Chunk Buckwheat Cookies

TOMATOMANIA!! It sounds like a campy 50’s movie, but tomato recipes are the stars of this show. This show recipe therefore warranted a “director’s cut.” Bijouxs latest little jewel recipe with the power of memory & little humor – Tomato Upside-Down Cake. Continue reading Tomato Upside-Down Cake

Pure Southern comfort. This triple play of homemade components adds up to the newest little jewel that will become a comfort classic, Bijouxs Mushrooms & Grits. Continue reading Creamy Mushrooms & Grits

A galette is a rustic tart with hand-folded edges, that’s all, it’s just that easy. Pink Lady Apple & Dark Cherry Galette, a tart is born – a little jewel from Bijouxs. Continue reading Pink Lady Apple & Dark Cherry Galette

Merry Christmas and Happy Holidays to all!! Sharing a little jewel recipe that works in perfectly to the ‘last minute’ holiday baking scenario – my Grandmother’s simple cookie that never seems to make it out of the house -Russian Tea Cakes – a little jewel for the 2016 holidays. Continue reading Russian Tea Cakes