Frozen Coconut Chai is a sweet, refreshing, lighter than ice cream treat, brimming with lots of warming winter spice. A cool little jewel for all the holiday season. Continue reading Frozen Coconut Chai
Category: Ginger
Hope Ranch Mussels with Fresh Ginger & Thai Basil
The taste of the sea, a love that never leaves. Hope Ranch Mussels with Fresh Ginger & Thai Basil, briny mussels in a creamy broth, local and lovely. The newest little jewels from the Bijouxs Kitchen. Continue reading Hope Ranch Mussels with Fresh Ginger & Thai Basil
Spicy Thai Carrot Soup
I was obsessed with this soup from the very first taste, Spicy Thai Carrot Soup. Sweet carrots pureed with a touch of warming spices and made smooth with creamy coconut. I picked it up every week from Whole Foods Market, then the soup went away; I was so bummed. My relentless search led me to a version of the Spicy Thai Carrot soup I have enjoyed, a little jewel found. Continue reading Spicy Thai Carrot Soup
Easy Soy & Ginger Shishito Peppers
Shishito peppers show up at the table of many restaurants and are a super easy appetizer to make at home. Ready in about 15 minutes–Easy Soy & Ginger Shishito Peppers. A short but sweet holiday little jewel recipe. Continue reading Easy Soy & Ginger Shishito Peppers
Hurry Curry Laksa
Welcome the vibrant Autumn hues…golden yellow, burnt orange, and rich reds, reflected in a spiced bowl of Hurry Curry Laksa, a seasonal jewel from the Bijouxs Kitchen. Continue reading Hurry Curry Laksa
