Autumn’s grey clouds and early darkening days provide the backdrop for cozy, home-style dinners. This fall season I am sharing a little jewel from the Bijouxs family kitchen – Crispy Pork Chops with Onion & Apple Marmalade – a taste of home. Continue reading Crispy Pork Chops with Onion & Apple Marmalade
A true slice of everyday beauty–Apple Cranberry Pie. Flaky, an absolutely fall-apart crust surrounds tart layers of cranberries and piled high apple slices, topped with a lavishly melting scoop of vanilla bean ice cream. Everyday beauty–a little jewel shared and captured in the Bijouxs studio. Continue reading Apple-Cranberry Pie
Autumn arrives, it’s waning light announces a change of season; dinners, warm and cozy by candlelight and sweet treats crafted from the fall harvest. Fresh Apple Cake with Brown Sugar Glaze–a forever little jewel from the Bijouxs kitchen. Continue reading Fresh Apple Cake with Brown Sugar Glaze
Applesauce, a recipe that perfectly highlights the fresh sweet nature of the fruit. Here is the Bijouxs Master’s recipe, a little pure apple love. Continue reading Master’s Applesauce
It’s hard to resist Salted Caramel Baked Pears warm out of the oven – another easy entertaining recipe from Bijouxs along with a free gift for Bijouxs readers, because the holidays are here and company’s coming! Continue reading Salted Caramel Baked Pears
Purchase all our Cookbooks in our SHOP learn more»
For more info on photography & design services learn more»
