My first experience with gluten & dairy free cooking came on a vacation to the mountains and meeting my friend’s sister Becky. She baked all of us in the cabin her famed cornbread. Becky’s Cornbread is a trip deep back into into the Bijouxs Recipe Collection. Continue reading Becky’s Cornbread
This recipe makes a quick no-bake, chocolate, crunchy treat that is fun to create with the little ones. These squares are a take on classic rice treats, but instead using good old cornflakes and of course rich chocolate. Coco Cornflake Squares, treats for all are little jewels. Continue reading Coco Cornflake Squares
Seated in a snug leather booth, served on simple, starched white cloths, a table laden with a multitude of delicious sides, that’s how this little jewel recipe entered my life. Ritzy Creamed Corn, the title is bit of a contradiction–can creamed corn, a very humble, often passed-by dish, be thought of as ritzy? Continue reading Ritzy Creamed Corn
This Posole Verde is an easy, slow cooker method stew that is finished with a bright green cilantro stock and topped with lots of crisp garnishes. Continue reading Posole Verde
Fresh, sweet corn, little jewels off the cob, perfect for a summer salad. Summer Corn Salad is cool, sweet, crisp and creamy with an tangy herb infused dressing – a great flavor burst alongside a summer meal – another simple summer little jewel recipe. Continue reading Summer Corn Salad
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