These fresh fig crumble bars are not your typical Newton. Buttery, jammy and soft they are a rich addition to a lunch box or afternoon snack with a cut of tea. Big Fig Crumble Bars, another little jewel from the Bijouxs kitchen.
Category: Lunch
The Best Basil Pesto
The Best Basil Pesto-a big claim–but sticking to the classic recipe makes this recipe a true little jewel. Let’s delve into this classic sauce and make you a pesto master. Continue reading The Best Basil Pesto
Heirloom Tomatoes with Basil Oil
Finally it’s tomato season, time to bring out the recipes. Basil goes hand-in-hand with luscious ripe tomatoes, and there is nothing better than fresh basil oil to complement the summer little jewels–SIMPLE.
Tomato Upside-Down Cake
TOMATOMANIA!! It sounds like a campy 50’s movie, but tomato recipes are the stars of this show. This show recipe therefore warranted a “director’s cut.” Bijouxs latest little jewel recipe with the power of memory & little humor – Tomato Upside-Down Cake. Continue reading Tomato Upside-Down Cake
Marinated Cantaloupe Salad with Honey, Black Pepper & Basil
SIMPLE. There is that word again and coupled with everyday beauty in the kitchen, another little jewel recipe to share. Marinated Cantaloupe Salad with Honey, Black Pepper & Basil. Continue reading Marinated Cantaloupe Salad with Honey, Black Pepper & Basil
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