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Category: Recipes

No. 418Recipe Card Posted on August 15, 2020 by Lynn — Leave a comment

Sicilian Roasted Artichokes

Sicilian Roasted Artichokes | Bijouxs Little Jewels

Leave it to the Italians, the masters of simply beautiful food. Here is one of the simplest and tasty ways to cook an artichoke-just 3 ingredients. Sicilian Roasted Artichokes, savor this little jewel. Continue reading Sicilian Roasted Artichokes

Categories: Appetizers, Artichokes, Italian, Olive Oil, Recipes, Side Dish, Side Dish, Vegetarian
No. 417Recipe Card Posted on August 7, 2020 by Lynn — Leave a comment

Raw Pad Thai

Raw Pad Thai | Bijouxs Little Jewels

Here is another confinement cooking creation from the Bijouxs Little Jewels Kitchen. My on-hand vegetables created a keeping it simple Raw Pad Thai Salad, health is always a Little Jewel. Continue reading Raw Pad Thai

Categories: Carrots, Cookbooks, Garlic, Ginger, Lunch, Miso, Mushrooms, Recipes, Salads, Vegetarian
No. 416Recipe Card Posted on July 31, 2020November 7, 2023 by Lynn — 3 Comments

The Beach House Cookbook is here!

The Beach House Cookbook | Bijouxs Little Jewels

Yay! Without further ado I serve forth No. 3 The Beach House Cookbook-another little jewel to collect. Continue reading The Beach House Cookbook is here!

Categories: Chocolate, Cookbooks, Events, Holidays, Lemon, Recipes, Seafood, Snacks
No. 415Recipe Card Posted on July 23, 2020 by Lynn — Leave a comment

Sugar Snap Peas & Endive with Creamy Romano Dressing

 

Sugar Snap Peas & Endive with Creamy Romano Dressing

 

A confinement kitchen creation once again. Sugar Snap Peas & Endive with Creamy Romano Dressing-a crunchy, sweet & salty delight. Keeping it simple in the Bijouxs Little Jewels Kitchen. Continue reading Sugar Snap Peas & Endive with Creamy Romano Dressing

Categories: Cheese, Lunch, Olive Oil, Peas, Recipes, Salads, Side Dish
No. 414Recipe Card Posted on July 11, 2020July 23, 2020 by Lynn — Leave a comment

Everyday Apricot-Lemon Verbena Jam

Everyday Apricot-Lemon Verbena Jam

Apricots are the golden little jewels of the summer season. A simple everyday jam is easily made from ripe apricots and the surprise ingredient, fragrant lemon verbena. Everyday Apricot-Lemon Verbena Jam, a simple little jewel for summer. Continue reading Everyday Apricot-Lemon Verbena Jam

Categories: Apricots, Breakfast, Brunch, Condiments, Fruits, Lemon, Recipes, Tea

Still Hungry?

Sheet Pan Eggs | Bijouxs Little Jewels

Small Batch Sheet Pan Eggs

Zucchini Gazpacho | Bijouxs Little Jewels

Zucchini Gazpacho

Raw Pad Thai | Bijouxs Little Jewels

Raw Pad Thai

Penne with Sun Dried Tomato Pesto | Bijouxs Little Jewels

Penne with Sun-Dried Tomato Pesto

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