Things change, but they also stay the same. So goes it with LA-Style Granola Take No.2 – the lastest little jewel from the Bijouxs kitchen.
Category: Basics
Ivy’s Orange Marmalade (Instant Pot)
Citrus season in California, no better time to take advantage of the bounty. Ivy’s Orange Marmalade a seasonal favorite gets an update via the Instant Pot, another little jewel recipe from the Bijouxs Kitchen. Continue reading Ivy’s Orange Marmalade (Instant Pot)
Instant Coconut Chicken Curry
Instant Coconut Chicken Curry for real. All the basic kitchen ingredients are placed into the Instant Pot and 15 minutes later, Instant Coconut Chicken Curry is ready – great kitchen karma. Continue reading Instant Coconut Chicken Curry
Cheddar Scalloped Potatoes & Ham
The definition of eternity? Two people and a ham…so the joke goes. One delicious way to get through this ‘eternity’ is to bake a classic comfort food combination – Cheddar Scalloped Potatoes & Ham, a little jewel for the holiday season. Continue reading Cheddar Scalloped Potatoes & Ham
Home-Style Nebraska Schnitzel
I thought traditional German schnitzel was only made with veal, but it appears my family heritage recipe using pork was in line, this ingredient was available to the new ‘urban farmers’ created by the Great Depression. A classic simple adaptation is always a little jewel, head with me to the heartland for a memorial Nebraska Schnitzle.
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