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Small Batch Sheet Pan Eggs

Sheet Pan Eggs | Bijouxs Little Jewels

Morning ready is simple with Small Batch Sheet Pan Eggs, the newest little jewel.

SHEET PAN EGGS

A quick bake the night before assures you of weekday of 4 servings of Small Bath Sheet Pan Eggs, ready to go. I took a full-sheet pan eggs recipe, and reduced the size to serve 4-perfect small family weekday or workweek breakfasts.

Customize the add ins to suite your own tastes. I like using leftover salad, greens, chives, and chunks of Parmesan cheese.

These eggs are easy to prepare the night before. Bake the eggs in the 1/8 sheet pan for about 15 minutes for 4 perfect servings, cover and store in the regrigerator. In the morning remove slices and warm gently in the microwave or low oven.

Sheet Pan Eggs | Bijouxs Little Jewels

GRAB & GO BREAKFAST

The Sheet Pan Egg squares are a great grab and go breakfast. A nice alternative to a slice of toast. They boast a serving of protein and greens all in one convenient square.

Sheet Pan Eggs | Bijouxs Little Jewels

 

Small Batch Sheet Pan Eggs another Little Jewel from Bijouxs Membership Collection.

No. 499Recipe Card Posted on Leave a comment

Ojai Pixie Bars

Ojai Pixie Bars | Bijouxs Little Jewels

I’ve got sunshine on a cloudy day, what can make me feel this way? Ojai Pixie tangerines of course.
Ojai Pixie Bars, a sunny little jewel for the season. When winter’s dark days begin to end, that’s when the sunshine appears. This is also when the one-of-a-kind Ojai Pixie Tangerines appear.
I have been raving about these little jewels on the blog, it’s time to try them for your self. Continue reading Ojai Pixie Bars

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Claudia Roden’s Orange & Almond Cake

Orange & Almond Cake | Bijoux Little Jewels

An old world cake for the Passover and Easter holidays—Orange & Almond Cake is a delightful and simple cake. Discovering a vintage recipe cookbook is always a little jewel. Somewhere in my web-wanderings I discovered a middle eastern cake comprised of nothing more than whole oranges, ground almonds, eggs and some sugar, this cake intrigued me. Continue reading Claudia Roden’s Orange & Almond Cake