No. 133Recipe Card Posted on 6 Comments

Pan Seared Fish with Chermoula Sauce

Join Bijouxs in the kitchen on the road to Morocco, paved with brilliant colors and exotic spices. Chermoula Sauce, a North African sauce that is brilliantly red with spices and herbs, and made-in-a-minute to spice up the everyday, a little piece of jewelry for the kitchen.

No. 128Recipe Card Posted on 2 Comments

Mason Jar Blueberry Muffins

It’s time to head off for the weekend and more Mason jar cuisine is here to get you packing. Mason Jar Blueberry Muffins with a crunchy sweet crust are bursting with fruit and with just a quick mix into a Mason jar they are off for the weekend to create a carefree breakfast. These muffins are little kitchen jewels you’ll want to add to your collection. Continue reading Mason Jar Blueberry Muffins

No. 120Recipe Card Posted on 3 Comments

Summer Berry Flaugnarde

Gorgeous fruits are making their appearance everywhere you look, yes, summer is here. Summer Berry Flaugnarde, with a puffy light outer crust and creamy custard filling, could not be simpler – Bijouxs Summer Whites No. 2 is here. Continue reading Summer Berry Flaugnarde