Golden hour, warm sunny days begin, welcome Spring with a rustic little jewel – Pissaladière Provençal, a French take on pizza. Continue reading Pissaladière Provençal
Category: In a Pinch
Spinach, Quinoa & Feta Salad
Keep composed. Summer in winter – Spinach, Quinoa & Feta Salad is about dreaming of summer days, an easy Perfect Pairing for the winter blues. Everyday beauty from the Bijouxs Little Jewels Kitchen. Continue reading Spinach, Quinoa & Feta Salad
Hurry Curry Laksa
Welcome the vibrant Autumn hues…golden yellow, burnt orange, and rich reds, reflected in a spiced bowl of Hurry Curry Laksa, a seasonal jewel from the Bijouxs Kitchen. Continue reading Hurry Curry Laksa
Roasted Tomatoes Provencal
Roast a savory side dish of Bijouxs Basics Tomatoes Provencal and experience these versatile little kitchen gems, plus 10 little jewel ideas for your everyday kitchen. Continue reading Roasted Tomatoes Provencal
Breakfast for Dinner
Growing up I loved the surprise of having breakfast for dinner. Now, I think of the breakfast for dinner option as a quick fix meal. This sandwich is really just a riff on a the flavors of a Croque Monsieur (eggs and cheese) and a Monte Cristo (turkey and the sweet from maple syrup), it is really neither of the two, but the sandwich tastes great. Substitute ham for the turkey, use your favorite cheese, and you can substitute any soft white bread for the croissant, although you lose the buttery edge. The EDOD team and I had fun filming this video as the “last shot of the day” and you can see I am a little sassy about the maple syrup at the end. It’s the kind of dinner you can put together with ingredients hanging around in the refrigerator, and have a little fun.