Where the wild things are–at the local farmer’s market. Wild Spinach & Roasted Mushrooms is a simple side dish, with just a touch of the wild and everyday beauty in our kitchens from Bijouxs. Continue reading Wild Spinach & Roasted Mushrooms
Category: Vegetarian
Heirloom Tomatoes with Basil Oil
Finally it’s tomato season, time to bring out the recipes. Basil goes hand-in-hand with luscious ripe tomatoes, and there is nothing better than fresh basil oil to complement the summer little jewels–SIMPLE.
Carolina Gold Rice Porridge
Let’s start the day with a SIMPLE bowl of porridge–what’s old is new again. A sweet, creamy little jewel rediscovered and sure to create a lovely start to the day, Carolina Gold Rice Porridge. Continue reading Carolina Gold Rice Porridge
From The Garden Cookbook is here!
Mirabile dictu! It truly is wonderful to say that my second digital cookbook From the Garden is here, in the SHOP and ready for download today! Continue reading From The Garden Cookbook is here!
Avocado Hummus
Snack Attack. In honor of Cinco de Mayo – avocado + hummus = simply delicious. Avocado Hummus, the Bijouxs simplicity continues. Continue reading Avocado Hummus
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