Skip to navigation Skip to content
Bijouxs | Little Jewels from the Kitchen
  • Home
  • Recipes
  • Cookbooks
  • About
  • Contact
  • Cart
  • My Account
  • Home
  • Recipes
  • Cookbooks
  • About
  • Contact
  • Cart
  • My Account
Home / Ingredients / Butter / Page 13
Bijouxs logo - little jewels from the kitchen
  • Home
  • Recipes
  • Cookbooks
  • About
  • Contact
  • Cart
  • My Account

Bijouxs logo
  • Home
  • Recipes
  • Cookbooks
  • About
  • Contact
  • Cart
  • My Account

Category: Butter

No. 185Recipe Card Posted on September 15, 2013September 27, 2017 by Lynn — 4 Comments

#Xtra Crispy Peanut Butter Cookies

#Peanut Butter Cookies! #It’s Back to school! Nothing will conquer the homework blues like a lunch box of after school treats. These versatile, simple to make Xtra Crispy Peanut Butter Cookies are the perfect jewel to pack a little crunch. Continue reading #Xtra Crispy Peanut Butter Cookies

Categories: Butter, Cookies, Dessert, Lunch, Nuts, Recipes, Snacks
No. 180Recipe Card Posted on August 11, 2013May 10, 2016 by Lynn — 15 Comments

Fig & Lemon Tart

Embrace rustic simplicity, along with a little everyday kitchen beauty, Italian style. Easy, summer fresh Fig & Lemon Tart, it’s what’s on the menu in the Bijouxs kitchen, another little jewel from the collection. Continue reading Fig & Lemon Tart

Categories: Breakfast, Brunch, Butter, Cakes, Dessert, Figs, Fruits, Italian, Lemon, Pies, Recipes, Snacks, Tea
No. 178Recipe Card Posted on July 30, 2013October 24, 2015 by Lynn — 2 Comments

French Strawberry Mousse

French cooking made simple – just 3 ingredients – along with a little history make for a recipe that is an easy, very light, old-fashioned dessert – French Strawberry Mousse – join Bijouxs in the French kitchen, celebrating everyday beauty.

Continue reading French Strawberry Mousse

Categories: Butter, Dessert, Eggs, Fruits, Recipes, Snacks, Souffle, Strawberry
No. 163Recipe Card Posted on April 7, 2013February 28, 2014 by Lynn — 2 Comments

Pan-Seared Chicken Thighs with Gravy

Define comfort: A classic farm-style dinner, just a few simple ingredients, the heart of everyday home cooking past – Pan-Seared Chicken Thighs with Gravy, a humble little gem. Continue reading Pan-Seared Chicken Thighs with Gravy

Categories: Basics, Butter, Chicken, Entree, Recipes, Rice
No. 160Recipe Card Posted on March 17, 2013May 10, 2016 by Lynn — 31 Comments

Meyer Lemon Pudding with Blueberries

The comfort of food. A childhood gem gets a little polish at Bijouxs – Meyer Lemon Pudding with Blueberries – light and fluffy, an everyday little jewel for Spring. Continue reading Meyer Lemon Pudding with Blueberries

Categories: Blueberries, Butter, Dessert, Lemon, Pudding, Recipes, Snacks

Still Hungry?

Frozen Coconut Chai

Frozen Coconut Chai

Fresh Orange Cake with Olive Oil & Honey|Bijouxs Little Jewels

Fresh Orange Cake with Olive Oil & Honey

Bijouxs Basics: Cast Iron Skillet

Artichokes Provençal

Artichokes Provençal

Posts pagination

  • Previous
  • 1
  • …
  • 12
  • 13
  • 14
  • …
  • 19
  • Next
Subscribe to our

Bijouxs Newsletter

Latest News

Purchase all our Cookbooks in our SHOP learn more»

 

For more info on photography & design services learn more»

Find More

Little Jewels

Archives
© Bijouxs | Little Jewels from the Kitchen 2026
Privacy PolicyBuilt with WooCommerce.