Easy entertaining – Quick & Spicy Pickled Vegetables – break out a relish tray, Bijouxs modern take on a perfectly classic little jewel. Continue reading Quick & Spicy Pickled Vegetables
Category: Chile
Thai Fish Cakes
Company’s coming, they’re almost here, set to arrive very soon, so it’s time to collect some little jewels for holiday gatherings. Thai Fish Cakes offer a crab-cake-alternative – a savory, spicy-sweet little bite for guests, kitchen jewels for company. Continue reading Thai Fish Cakes
White Cheddar Grits with Ancho Chile Butter
Bijouxs is back taking holiday sides and this week how to add true grits to your holiday table – White Cheddar Grits with Ancho Chile Butter – a sublime and creamy side that takes the place of mashed potatoes and maybe best of all is a recipe that excels in a slow cooker – let’s get going and get some true grits. Continue reading White Cheddar Grits with Ancho Chile Butter
Bijouxs Basics: Potato Gratin with Green Chile
Everyday beauty is all around us and it’s right here in our kitchens. A little jewel, Potato Gratin, bubbling hot from the oven provokes images of comfort and the simple beauty of cooking at home. Bijouxs Basics celebrates the images of cooking at home. Continue reading Bijouxs Basics: Potato Gratin with Green Chile
Bijouxs Bits: Roasted Chiles
It’s that time again, time for Hatch chiles. Bijouxs loves Hatch chiles and when we heard that Frieda’s Produce was roasting Hatch chiles at local Ralph’s markets, we were lucky to be provided a box of the lovely little jewels; roasting and recipes ensued. Here is the first part, just the Bijouxs Bits, let’s roast some chiles. Continue reading Bijouxs Bits: Roasted Chiles
