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Category: Lemon

No. 52Recipe Card Posted on May 27, 2011May 27, 2011 by Lynn — Leave a comment

Bijouxs Bits: Sautéed Artichokes with Pernod

And the winner is…the Green Globe artichoke for best second year performance in the garden, providing a quick, easy versatile mealtime role. A Bijouxs Bit, for today and next year. Continue reading Bijouxs Bits: Sautéed Artichokes with Pernod

Categories: Artichokes, Bijouxs Bits, Lemon, Olive Oil, Recipes, Side Dish, Vegetarian
No. 35Recipe Card Posted on February 27, 2011February 28, 2011 by Lynn — 9 Comments

Meyer Lemon Marmalade

When life (via a generous friend) gives you Meyer lemons, make marmalade, and maybe an almond and lemon cake – both Bijouxs, both easy and here’s how. Continue reading Meyer Lemon Marmalade

Categories: Breakfast, Cakes, Condiments, Dessert, Lemon, Recipes

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