Bijouxs is keeping it simple this month with a version of classic tomato soup. Winter’s blustery days are softened by a bowl of tomato soup – the classic comfort soup is warmed with gentle spices, so light a fire in fireplace and curl up for a simple cozy soup meal. Continue reading Tomato Soup with Chili, Ginger & Coconut
Friday Night Luxe. The beauty of dining in on a Friday night to pasta befitting even your favorite local trattoria – Farfalle with Gorgonzola- and the simple luxury of home. Continue reading Farfalle with Gorganzola
Bijouxs Bits takes you to Provence for a summer cocktail, this little jewel is layered with vibrant fresh flavors, a tall, cool drink for a hot summer day.
There is no one more important pantry basic in your Bijouxs kitchen than olive oil, but with so many wonderful choices in the marketplace it can become confusing – what type of olive oil to use when and what should you be looking for in an olive oil? Here’s the Bijouxs breakdown on olive oil – just the basics. Continue reading Bijouxs Basics: Olive Oil
Summer in winter. Summer served right from your oven. Oven Puttanesca, a winter version of the vibrant Italian sauce brings the fresh flavors, usually reserved for summer, to the table anytime you need a little sunshine. Fire up the oven for another little Bijouxs. Continue reading Oven Puttanesca