Vegetable versatility is always a great little jewel in the kitchen. Here’s a quick way with the old friend cauliflower that changes things up – a stir-fry ready in minutes for a quick, healthy side dish. Stir-fried Cauliflower, another little jewel from the collection. Continue reading Stir-fried Cauliflower
Cooking with economy & grace, plus dinner in 15 minutes – Italian Rice and Peas, what are you waiting for? Let’s get started on this swift little jewel. Continue reading Italian Rice & Peas
Mother’s Day – Italian Style. Stuffed Tomatoes with Basil Sauce make a warming addition to an easy-going luncheon with a sampling of small plates – casual dining with Mom. La Dolce Vita. Continue reading Stuffed Tomatoes with Basil Sauce
Life…and eating in the fast lane, no time to pull over, it happens – so, what to prepare for dinner? Continue reading Flatbread with Ricotta, Prosciutto & Snap Peas
It’s Spring Break time for kids of all ages, and that includes me. But I thought I would share another image from my Family & Friends Cookbook, No. 10 – Baked Ziti with Sausage – the secret is in the spices. Continue reading Baked Ziti with Sausage
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