Salads Archives – Page 14 of 19 – Bijouxs | Little Jewels from the Kitchen

N^o. 216Recipe Card Posted on February 12, 2014June 14, 2016 by Lynn — Leave a comment

Roasted Beet Salad

This is an ode to the beautiful salads of the Ottolenghi Restaurant–Roasted Beet Salad, a little sweetheart of a salad. Continue reading Roasted Beet Salad

N^o. 198Recipe Card Posted on November 10, 2013January 29, 2022 by Lynn — 6 Comments

Beet, Carrot & Cranberry Salad

Say it loud, say it often, say it in color–perhaps this is how an ad man like Don Draper would pitch this salad–one that shouts with bright, clear colors, ready to make it’s prime-time appearance on your holiday table. Bijouxs, beautiful recipes by design. Continue reading Beet, Carrot & Cranberry Salad

N^o. 179Recipe Card Posted on August 3, 2013August 23, 2020 by Lynn — 4 Comments

Heirloom Tomato, Watermelon & Chèvre Salad

Pretty & Plated – ripe heirloom tomatoes, sweet-crisp watermelon and aromatic basil join in a salad that entertains the senses. A little jewel filled with heaven scents from the garden, bursting with effortless everyday beauty. Continue reading Heirloom Tomato, Watermelon & Chèvre Salad

N^o. 177Recipe Card Posted on July 21, 2013June 14, 2016 by Lynn — Leave a comment

Grilled Zucchini, Brown Rice & Herb Salad

During hot summer months salads make refreshing main courses. Grilled Zucchini, Rice & Herb Salad is main course material, with a with a nod (brown rice) and a wink (pimento stuffed olives) to the 70’s ‘health food’ heydey, a little jewel of a salad so good I did not leave it in the past. Continue reading Grilled Zucchini, Brown Rice & Herb Salad