Finally it’s tomato season, time to bring out the recipes. Basil goes hand-in-hand with luscious ripe tomatoes, and there is nothing better than fresh basil oil to complement the summer little jewels–SIMPLE.
Category: Side Dish
From The Garden Cookbook is here!
Mirabile dictu! It truly is wonderful to say that my second digital cookbook From the Garden is here, in the SHOP and ready for download today! Continue reading From The Garden Cookbook is here!
1-2-3 Potato Leek Soup
Smooth and creamy, with a soft focus on a simple soup. 1-2-3 Potato Leek Soup – a soup for the minimalist. Continue reading 1-2-3 Potato Leek Soup
Maple-Miso Carrots with Carrot Top Pesto
Wait, don’t throw out those carrot tops! Instead make an easy pesto sauce to accompany Bijouxs’crunchy-salty-sweet Maple Miso Carrots – the newest little jewel recipe. Continue reading Maple-Miso Carrots with Carrot Top Pesto
Beet, Citrus, & Olive Salad
Pretty in purple. Bijouxs begins a renewed love affair with California organic produce, beginning with Beet, Citrus & Olive Salad, the newest little jewel. Continue reading Beet, Citrus, & Olive Salad
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