Merry Christmas and Happy Holidays to all!! Sharing a little jewel recipe that works in perfectly to the ‘last minute’ holiday baking scenario – my Grandmother’s simple cookie that never seems to make it out of the house -Russian Tea Cakes – a little jewel for the 2016 holidays. Continue reading Russian Tea Cakes
#Peanut Butter Cookies! #It’s Back to school! Nothing will conquer the homework blues like a lunch box of after school treats. These versatile, simple to make Xtra Crispy Peanut Butter Cookies are the perfect jewel to pack a little crunch. Continue reading #Xtra Crispy Peanut Butter Cookies
Pretty & Plated – ripe heirloom tomatoes, sweet-crisp watermelon and aromatic basil join in a salad that entertains the senses. A little jewel filled with heaven scents from the garden, bursting with effortless everyday beauty. Continue reading Heirloom Tomato, Watermelon & Chèvre Salad
Travel creates rich memories – sights, smells and tastes. This salad of crisp pear, endive and creamy Romano cheese arrives from Florence, first served to me in a small trattoria with dark wood tables, quietly tucked away well off the main city streets, food love Italian style from Bijouxs. Continue reading Salad of Pear, Endive & Hazelnuts with Creamy Romano Dressing
Spring has officially sprung at the Farmer’s Markets! Grab your bags and head out to explore what’s new – a freshly baked baguette, some cheese and fresh pea shoots join for a little Spring market jewel. Continue reading Spring Market Tartine
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