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Home / Meal Planning / Appetizers / Page 7
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Category: Appetizers

No. 261Recipe Card Posted on August 22, 2015August 22, 2015 by Lynn — 4 Comments

Perfect Pairing | Paradise Cove

Perfect Pairing| Bijouxs Little JewelsPickled Shrimp | Bijouxs Little Jewels

It’s hot, really hot just about everywhere, so let’s take an armchair trip to someplace cool, the forever cool Marin County, for a snack and a walk on the beach – a Perfect Pairing.

Continue reading Perfect Pairing | Paradise Cove

Categories: Appetizers, Cocktail Hour, Lemon, Perfect Pairing, Recipes, Seafood & Fish, Snacks
No. 260Recipe Card Posted on August 8, 2015July 13, 2017 by Lynn — 3 Comments

Zucchini Gazpacho

Zucchini Gazpacho | Bijouxs Little Jewels

Gramercy days – Big city, bright lights and cool bowl of soup from a famed NYC tavern – this is a little jewel. Continue reading Zucchini Gazpacho

Categories: Appetizers, Basil, Garlic, Lunch, Recipes, Soup, Spinach, Vegetarian
No. 244Recipe Card Posted on September 28, 2014 by Lynn — 4 Comments

Roman-Style Artichokes with Mint

Bijouxs_com-Roman-artichokes

The Bijouxs kitchen studio is currently on the move, so here’s a little jewel from late summer, one of my favorite ways with artichokes. Roman-Style Artichokes with Mint are crispy, sweet & salty, golden little gems and here’s how. Continue reading Roman-Style Artichokes with Mint

Categories: Appetizers, Artichokes, Cocktail Hour, Italian, Mint, Olive Oil, Recipes, Side Dish, Vegetarian
No. 237Recipe Card Posted on July 15, 2014September 27, 2017 by Lynn — 4 Comments

15 Minute Pizza Dough

Bijouxs_com-15minutedough

Just a simple sphere of dough, topped with tomato, prosciutto, fresh ricotta and olives = pizza, the things cravings are made of.  Bijouxs 15 Minute Pizza Dough, a quick little jewel from the kitchen. Continue reading 15 Minute Pizza Dough

Categories: Anchovy, Appetizers, Basics, Breads, Entree, Freezer, Lunch, Olive Oil, Pizza, Prosciutto, Recipes, Sauces, Tomato
No. 236Recipe Card Posted on June 26, 2014 by Lynn — 2 Comments

Harissa

IMG_6159-web

Be inspired. Perform a little kitchen alchemy to create a lovely jar of your own harissa, the spicy, rich and versatile condiment that instantly adds a taste of Morocco – a little jewel to add flavor magic in your kitchen. Continue reading Harissa

Categories: Appetizers, Chile, Condiments, Entree, Garlic, Lemon, Moroccan, Olive Oil, Quinoa, Recipes, Sauces, Seafood, Seafood & Fish

Still Hungry?

Chickpea & Fava Stew | Bijouxs Little Jewels

Chickpea & Fava Stew

Chinese Corn Soup | Bijouxs Little Jewels

Chinese Corn Soup

Scallops Sweet & Simple | Bijouxs Little Kitchen Jewels

Scallops Sweet & Simple

Crepe Brulee

Crepe Brulee

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