Embrace rustic simplicity, along with a little everyday kitchen beauty, Italian style. Easy, summer fresh Fig & Lemon Tart, it’s what’s on the menu in the Bijouxs kitchen, another little jewel from the collection. Continue reading Fig & Lemon Tart
Category: Brunch
Strawberries with Balsamic & Black Pepper
Simple & Fresh. Greet summer with fresh, ripe strawberries Italian style. Sweet and tart, Strawberries with Balsamic & Black Pepper embrace a little la dolce vita at Bijouxs. Continue reading Strawberries with Balsamic & Black Pepper
Bacon Bloody Mary
San Francisco welcomed me for a week with open arms, and yes, I left a bit of my heart there, but I returned with some recipes. A celebratory cocktail, the Bacon Bloody Mary, inspired by visit to a warm and most wonderful restaurant – cheers to Mother’s Day from Bijouxs. Continue reading Bacon Bloody Mary
Lemon Asparagus Tart
What are you doing for Mom this year? Perhaps a stay at home leisurely brunch is on the agenda? Here’s an easy little gem to include – Lemon Asparagus Tart, part of a Bijouxs brunch. Continue reading Lemon Asparagus Tart
Grapefruit Brulée
La matina, in Italian ‘the morning’, one time of day we can carve out for ourselves, quiet intention, even better when accompanied by a lovely, simple jewel recipe – Grapefruit Brulée. Continue reading Grapefruit Brulée
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