Simple & Fresh. Greet summer with fresh, ripe strawberries Italian style. Sweet and tart, Strawberries with Balsamic & Black Pepper embrace a little la dolce vita at Bijouxs. Continue reading Strawberries with Balsamic & Black Pepper
Category: Brunch
Bacon Bloody Mary
San Francisco welcomed me for a week with open arms, and yes, I left a bit of my heart there, but I returned with some recipes. A celebratory cocktail, the Bacon Bloody Mary, inspired by visit to a warm and most wonderful restaurant – cheers to Mother’s Day from Bijouxs. Continue reading Bacon Bloody Mary
Lemon Asparagus Tart
What are you doing for Mom this year? Perhaps a stay at home leisurely brunch is on the agenda? Here’s an easy little gem to include – Lemon Asparagus Tart, part of a Bijouxs brunch. Continue reading Lemon Asparagus Tart
Grapefruit Brulée
La matina, in Italian ‘the morning’, one time of day we can carve out for ourselves, quiet intention, even better when accompanied by a lovely, simple jewel recipe – Grapefruit Brulée. Continue reading Grapefruit Brulée
Roasted Tomatoes Provencal
Roast a savory side dish of Bijouxs Basics Tomatoes Provencal and experience these versatile little kitchen gems, plus 10 little jewel ideas for your everyday kitchen. Continue reading Roasted Tomatoes Provencal
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