Join Bijouxs in the kitchen on the road to Morocco, paved with brilliant colors and exotic spices. Chermoula Sauce, a North African sauce that is brilliantly red with spices and herbs, and made-in-a-minute to spice up the everyday, a little piece of jewelry for the kitchen.
Summer is a time to pack up and escape the heat, whether a week at the shore or a weekend in the mountains, this precious time is best enjoyed when you have got your meals covered. Fresh food, easily prepared, so with a little planning and some mason jars, you won’t be spending all your time kitchen. First up in the mason jar cuisine series is a hot weather standard, Summer Pickled Shrimp, a Bijouxs kitchen favorite. Continue reading Summer Pickled Shrimp
The Bijouxs kitchen jewels are classic, yet modern in style, an eclectic collection, always celebrating the everyday beauty all around us, right here in our kitchens. Heirloom beans, an everyday beauty, spun into a classic salad – little kitchen jewels to share. Continue reading Heirloom Cobb Salad
I feel like we all could use a dose of positive power about now, so here is a salad packed with positivity and nutritional power and running on jet fuel, another little jewel from the Bijouxs cookbox, a Positively Powerful Salad. Continue reading Positively Powerful Salad
Eat a peach. Bite into a juicy, ripe peach and you know it’s summer. Staying close to the farm-to-table mantra, Pure Peach Sorbet is a sweet little kitchen jewel for summer. Continue reading Pure Peach Sorbet
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